The Best American Food Writing 2020
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The Best American Food Writing 2020
The year’s top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings ...
The Best American Food Writing 2020
The year's top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of ...
The Best American Food Writing 2019
New York Times best-selling author and James Beard Award winner Samin Nosrat collects the year’s finest writing about food ...
The Best American Science and Nature Writing 2020
A collection of the best science and nature writing published in North America in 2019, guest edited by New York Times ...
The Best American Travel Writing 2020
The year’s best travel writing, as chosen by series editor Jason Wilson and guest editor Robert Macfarlane. An eclectic ...
The Best American Sports Writing 2020
The latest addition to the acclaimed series showcasing the best sports writing from the past year. For over twenty-five years, ...
The Best American Essays 2020
A collection of the year’s best essays selected by André Aciman, author of the worldwide bestseller Call Me by ...
The Best American Short Stories 2020
“To read their stories felt to me the way I suspect other people feel hearing jazz for the first time,” ...
The Best American Travel Writing 2018
Everyone travels for different reasons, but whatever those reasons are, one thing is certain: they come back with stories. Each ...
A Collection of Essays
In this bestselling compilation of essays, written in the clear-eyed, uncompromising language for which he is famous, Orwell discusses with ...
Words Are My Matter
A collection of essays on life and literature, from one of the most iconic authors and astute critics in contemporary ...
Will Write for Food
The go-to soup-to-nuts guide on how to really make money from food writing, both in print and online With recipe-driven ...
Women on Food
Women on Food unites the radical, diverging female voices of the food industry in this urgent, moving, and often humorous ...
Orwell on Truth
Over the course of his career, George Orwell wrote about many things, but no matter what he wrote the goal ...
Eating Words A Norton Anthology of Food Writing
“Food writing spans centuries and philosophies. . . . At long last there’s a Norton Anthology with all the most important works.”—...
Baking with Steel
"Every decade or two, a revolutionary idea turns into a revolutionary product that actually does change the way we make ...
You and I Eat the Same
Named one of the Ten Best Books About Food of 2018 by Smithsonian magazine MAD Dispatches: Furthering Our Ideas About Food ...
American Food Writing
Draws on two hundred fifty years of American culinary history to present written works from virtually every region of the ...
The Best American Travel Writing 2019
The year's best travel writing, as chosen by series editor Jason Wilson and guest editor Alexandra Fuller....
Best Food Writing 2017
"Browse, read a bit, browse some more, and then head for the kitchen."--Hudson Valley News From small-town bakeries to ...
The Best American Science and Nature Writing 2019
A NATIONAL BESTSELLER Sy Montgomery, New York Times best-selling author and recipient of numerous awards, edits this year’s volume ...
Final Draft
A career-spanning selection of the legendary reporter David Carr's writing for the New York Times, Washington City Paper, New York ...
Best Food Writing 2015
Anthony Bourdain, John T. Edge, Jonathan Gold, Francis Lam, Ruth Reichl, Calvin Trillin, Alice Waters. These are just some of ...
Bread Therapy
Learn how to feed your body and your mind with the soothing craft of baking bread...
Salt Fat Acid Heat
Whether you've never picked up a knife or you're an accomplished chef, there are only four basic factors that determine ...
The Best American Travel Writing 2016
This collection gathers the best travel essays from The New Yorker, Harpers, GQ and more—featuring Paul Theroux, Alice Gregory, ...
The Best American Science and Nature Writing 2017
Best-selling author Hope Jahren edits this year's volume of the finest science and nature writing....
The Jungle
A searing novel of social realism, Upton Sinclair's The Jungle follows the fortunes of Jurgis Rudkus, an immigrant who finds ...
In Bibi s Kitchen
Grandmothers from eight eastern African countries welcome you into their kitchens to share flavorful recipes and stories of family, love, ...
All Art Is Propaganda
As a critic, George Orwell cast a wide net. Equally at home discussing Charles Dickens and Charlie Chaplin, he moved ...
Rock Me on the Water
In this exceptional cultural history, Atlantic Senior Editor Ronald Brownstein—“one of America's best political journalists (The Economist)—tells the ...
Perilous Bounty
An unsettling journey into the United States' disaster-bound food system, and an exploration of possible solutions, from leading food politics ...
The Food Lab Better Home Cooking Through Science
A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the ...
Skirt Steak
In this in-depth, behind-the-scenes tell-all about the lives of women chefs, journalist Charlotte Druckman walks the reader into the world ...
The Flavor Equation
Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Saveur, CNN Travel, The ...
The Best American Sports Writing 2019
The latest addition to the acclaimed series showcasing the best sports writing from the past year For over twenty-five years, ...
The Best American Mystery Stories 2018
An anthology of the best mystery short stories published in 2017 selected by best-selling author Louise Penny....
Best Food Writing 2016
Like your favorite local grocery store, with its sushi bar, fresh baked goods, and maybe a very obliging butcher, Best ...
The Smitten Kitchen Cookbook
The New York Times bestselling, IACP award-winning cookbook (and a Cooking Light Top 100 Cookbook of the Last 25 Years) from the ...